Best Pork Katsu in Chicago
Our Pork Katsu, Ready When You Are
Featured from our menu
BBQ Chicken
Boneless and skinless chicken thigh marinated in our house-made teriyaki BBQ sauce, then grilled on a flat top grill. Served on a bed of cabbage with two scoops rice, one scoop mac salad.
BBQ Beef
Melt-in-your-mouth, thinly sliced beef marinated (especially well) in our house teriyaki sauce, then grilled on our flat top grill. Served over a bed of cabbage with two scoops rice, one scoop mac salad.
BBQ Chicken WHITE
Boneless and skinless white meat chicken marinated in our house-made teriyaki BBQ sauce, then grilled on a flat top grill. Served on a bed of cabbage with two scoops rice, one scoop mac salad.
- Curry
Curry Fried Shrimp
Includes 2 scoops rice and 1 scoop macaroni salad, and our rich, house-made curry sauce (medium spice) on the side.
Enjoy Our Pork Katsu
We prepare our Pork Katsu with a boneless pork loin filet that is breaded in Japanese breadcrumbs and deep fried. We chop the pork into smaller pieces for you to easily enjoy. The plate is served with two scoops of rice and one scoop of mac salad. You receive our sweet and tangy house Katsu sauce on the side, but can substitute brown gravy upon request. Fans of Hawaiian food in Chicago often pair this with our BBQ Short Ribs for a fantastic feast.
How to order
Bringing this satisfying meal to your table in Chicago is incredibly easy. Guests can choose to place an order for convenient pickup and grab their food directly from Aloha Eats. If you prefer to relax at home, we gladly offer delivery services to bring your Hawaiian meal right to your door. Simply select the fulfilment method that works best for your schedule and prepare to enjoy your feast.
You might also like
Guests who love our Pork Katsu also explore these other menu items.
- BBQ Short Ribs
- Chicken Katsu WHITE
- Mochiko Chicken
- Spam Musubi
